<p>Millet Seeds, ancient gluten-free grains, are rich in protein, fiber, and minerals, used in food, feed, and agriculture.</p>

<table>
	<tbody>
		<tr>
			<td>Attribute</td>
			<td>Details</td>
		</tr>
		<tr>
			<td>Packaging Size</td>
			<td>25 / 50 Kgs (Net Weight)</td>
		</tr>
		<tr>
			<td>Form</td>
			<td>Whole grains or flour</td>
		</tr>
		<tr>
			<td>Packaging Type</td>
			<td>PP Bags</td>
		</tr>
		<tr>
			<td>Shipping</td>
			<td>25kg / 50kg bags as per international standards</td>
		</tr>
		<tr>
			<td>Usage/Application</td>
			<td>Food products, animal feed, traditional medicines, fertilizers</td>
		</tr>
		<tr>
			<td>Purity</td>
			<td>100% pure millet with no additives</td>
		</tr>
		<tr>
			<td>Color</td>
			<td>White, yellow, brown, or red, depending on the variety</td>
		</tr>
		<tr>
			<td>Country of Origin</td>
			<td>Made in Pakistan</td>
		</tr>
		<tr>
			<td>Shelf Life/Storage</td>
			<td>6-12 months when stored in a cool, dry place</td>
		</tr>
		<tr>
			<td>Certifications</td>
			<td>PARC Organic (if applicable)</td>
		</tr>
	</tbody>
</table>
